Dry Aged Bone-In Ribeye Size:3.0-3.5lb Not only are beef cheeks

Not only are beef cheeks delicious

These scrumptious pieces of pork have great versatility in the kitchen as they can be grilled

It's known for its rich marbling

The leg of lamb is great for roasting

Dry Aged Bone-In Ribeye Size:3.0-3.5lb Not only are beef cheeksOur Bone In Ribeye delivers an exceptionally rich, buttery, beef flavor. This cut is considered by many to be the best tasting cut on the cow that can be grilled or seared. 1. 5 2. 0lb $44 2. 0 2. 5 lb $56 2. 5 3. 0 lb $69 3. 0 3. 5 lb $81 3. 5 4. 0 lb $94 100% pasture raised beef, dry aged for 21 28 days. All beef is grass fed and non gmo grain finished in our pastures at Maranatha Farms.